Description

CARDEILHAC ORFEVRE - CHOCOLATE SILVERSTERLING  XIXè

Chocolatier in solid silver and chocolate stick, model pieddouche decor gadroons and appliques on amati background.

The body is chiselled with lambrequins and arabesques. The pouring spout is underlined with a mascaron,

the lid surrounded by gadroons presents a doucine chiseled of lambrequins and the frételet rises to reveal

the stick which serves to stir the chocolate. the very elegant handle is ebony.

Dimensions: Height 27 cm Weight: 1085 grams

Subject: Silver 1st title

Silver hallmark: MINERVE 1st title

Silversmith: CARDEILHAC

Period: Late 19th century Origin: Paris, France


Goldsmith Cardeilhac - solid silver Chocolatière nineteenth

Reference:      

4500 €
Tax excluded
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
Goldsmith Cardeilhac - solid silver Chocolatière nineteenth
height 27 cm
Weight 1085 grams
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    CARDEILHAC ORFEVRE - CHOCOLATE SILVERSTERLING  XIXè

    Chocolatier in solid silver and chocolate stick, model pieddouche decor gadroons and appliques on amati background.

    The body is chiselled with lambrequins and arabesques. The pouring spout is underlined with a mascaron,

    the lid surrounded by gadroons presents a doucine chiseled of lambrequins and the frételet rises to reveal

    the stick which serves to stir the chocolate. the very elegant handle is ebony.

    Dimensions: Height 27 cm Weight: 1085 grams

    Subject: Silver 1st title

    Silver hallmark: MINERVE 1st title

    Silversmith: CARDEILHAC

    Period: Late 19th century Origin: Paris, France

    Data sheet

    height
    27 cm
    Weight
    1085 grams

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